Dinner
Junction is a place for friends, old & new, to spend time & enjoy our Spanish-inspired menu, all lovingly infused with Mediterranean flavors & Latin-American flare.
Open Hours:
Thursday – Monday
5pm – 9pm
NEW FALLS SPECIALS MENU
COMING SOON...
BREAD, BITES & BOARDS
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Warm La Brea Baguette Slices & Olea Arbequina Olive Oil $8
ADD Salted butter +$2
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Olives & Nuts $10
House-marinated Spanish olives, Marcona almonds & Spanish cocktail mix of dried & salted fava beans and chick peas, valencia almonds & corn nuts
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Spanish Cheeses Select Three or Five $25/$40
Mahón 3 month - Paired with Marcona almonds
Made from cow’s milk in Minorca, this young Mahón is flavorful and creamy
Mahón 12 month - Paired with dried apricots
This mature Mahón presents a slightly briny & sharp taste, & a granular texture
Manchego - Paired with membrillo (quince preserves)
Aged for one year, Manchego is made from sheep’s milk in La Mancha. It is semi-firm with a robust nutty flavor, slight piquancy & a creamy / buttery bite
Valdeón- Paired with local Sierra Honey Farm Sage Honey
This creamy blue cheese retains an excellent balance of sweet, spicy & earthy flavors. Made in León from cow & goat’s milk, it is aged 1.5 to 2 months
Queso de Cabra - Paired with herbed almond biscuits
This raw goat cheese, made in Murcia, is dense and has a sweet finish. We hand roll it in Spanish smoked paprika
Spanish Charcuterie – served with house crostini
All made with house-sliced,100% dry-cured (nitrite- free) free-range Ibérico, black-footed pigs grazed on fallen acorns in Andalucia.
CLASSICS
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Empanadas $20
Ask about today’s empanadas (4) & dipping sauce
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Tortilla Española $15
Traditional Spanish “frittata.” Aviator Acres Farm eggs, potato, caramelized onions, creamy harissa sauce
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Clasic Patatas Bravas $16
French fried potato wedges, creamy red pepper sauce
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Tostadas con Champiñones al Ajillo $18
Sauteed Mighty Cap mushrooms, garlic, olive oil & white wine sauce, grilled baguette slices.
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Pisto Manchego $19
Sauteed fresh seasonal veggies, sherry vinegar, white wine, garlic confit, shredded Manchego, crispy fried egg, grilled baguette slices.
SALADS
ADD GRILLED SHRIMP +$10
ADD GRILLED CHICKEN THIGH +$8
ADD CHARBROILED HANGER STEAK +$12
MEATS
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Wagyu Bistec a la Plancha $33
Charbroiled Wagyu flat iron steak (6 oz) on side salad of grilled onions, tomatoes, chimichurri vinaigrette
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Pollo al Mojo de Ajo $17
Roasted chicken thigh, Cuban white mojo sauce, cilantro garlic oil, Congrí (seasoned Cuban rice, black beans & bacon)
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Piruletas de Cordero $30
Charbroiled lamb lollipops (4) on side salad of mixed greens, tomato & thyme vinaigrette, chimichurri
SEAFOOD
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Duo de Pulpo $21
Octupus Two Ways: Galician Style - sauteed, garlic oil, paprika, pan-fried potato and Charbroiled, Romesco & chile de arbol sauce, cilantro oil.
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Camarones Borrachos $18
Sautéed shrimps (6), Wine Shine Orange Brandy, sofrito, garlic & chili flakes, grilled baguette slices.
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Almejas al Azafrán $25
Steamed mussels, saffron & white wine broth, Spanish chorizo, sauteed celery & fennel, grilled baguette slices.
SHAREABLES FOR TWO
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Junction Paella $42
Valencia rice, house saffron bone stock, sofrito, grilled chicken & Spanish chorizo sausage, green beans, sweet red peppers, fresh rosemary.
Add shrimp or extra chicken +$10 -
Seafood Paella $56
Valencia rice, house saffron bone stock, fresh fish of the day, shrimp, mussels, squid, sofrito, diced tomatoes
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Vegetarian Paella $42
Valencia rice, house veggie saffron stock, sofrito, lima beans, green beans, sweet red peppers, mushrooms, peas, carrots.
Add shrimp or chicken +$10 -
Seafood Fideuá $45
Traditional pasta paella: fideo pasta, shrimp, mussels, squid, sofrito, diced tomatoes, lima beans
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Filete de Percha $69
Charbroiled 12 oz. hanger steak, baked stack of herbed & layered sliced potatoes, green salad, chimichurri vinaigrette
DESSERTS
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Tarta de Queso San Sebastián $14
Basque no-crust cheesecake, fresh sliced stawberry & strawberry coulis, María cookie
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Churros con Chocolate $12
Cinnamon-sugar churros (6), chocolate syrup
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Pastel de Limón con Helado $15
Lemon-olive oil cake, vanilla ice cream, whipped cream
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Churro Diablo $16
Churros, double scoop vanilla ice cream, strawberry coulis, chocolate syrup, whipped cream
Opening Hours
Lunch: Thursday – Monday
11am – 2pm
Brunch: Saturday – Sunday
10am – 2pm
Dinner: Thursday – Monday
5pm – 9pm
06 - Contact
Our Address
710 Pine Street
Paso Robles, Ca 93446
